Every dish is made fresh, with love.
We follow a pre-order model, so please message us on WhatsApp with your requirement and your location to check if you are in a serviceable area.
We will always try our best to accommodate!
Neha didn’t just grow up around food, she went on to sharpen her skills with certified training. Everything you eat is not just backed by tradition but also technique.
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Allergens

Crispy hollow puris with tangy water, spiced potato and sweet chutney. It is classic street food that never gets old!
€13
(25 pcs )

Mumbai’s spicy
potato fritters in soft, fluffy wheat buns, laced with sweet and spicy chutneys. It’s a true Mumbai bite.
€7
(2 pcs)
Gluten (G), Peanuts (P), Mustard (Mu)

Golden, flaky pastries filled with a spiced moong dal mix and served with tangy sauces
€7
(2 pcs)

Golden fried, perfectly crisp handmade pastry filled with spiced potatoes and peas.
€7
(2 pcs)

Mini Indian-style burger stuffed with spicy-sweet mashed potato, pomegranate, peanuts, and chutneys.
€8
(2 pcs)
Gluten (G),
Peanuts (P),
Diary (D)

Fried potato patties served with white pea curry, chutneys, creamy yoghurt, spices and sev. Messy, tangy, and oh-so-good, our mouth is watering!
€12
(2 pcs)
Gluten (G),
Peanuts (G),
Diary (G),
Mustard (G)

Soft lentil fritters soaked in creamy yoghurt, topped with sweet and spicy chutneys. A celebration favourite and forever comforting.
€10
(4 pcs)
Peanuts (P),
Diary (D)

Crunchy
Savoury, lighy spirals made from rice and gram flour, spiced just right and fried to perfection.
€8
(250 g)
Gluten (G),
Sesame (Se)

Indian snack of savory, salty, flaky and crispy crackers made with Wheat flour (No Maida), spices and seasonings. Perfect eaten as a tea time snack with either pickle.
€8
(250 g)

Crispy, gluten-free soft patties made with tapioca pearls, mashed potatoes, crunchy peanuts, and mild spices
€7
(2 pcs)

Chunky mixed-vegetable curry loaded with flavour and served with soft, buttery dinner rolls
€12
(8oZ cup: Bhaji) + 2 pcs Pav (Bun Burger)
Gluten (G),
Mustard (Mu),
Dairy (D)

Crispy flat puris topped with boiled potatoes, tangy and sweet chutneys, and crunchy sev. This is street food at its best!
€7
(10 pcs)
Gluten (G)

Crispy puris filled with boiled potatoes, chutneys, and chilled sweet yoghurt. Tangy, creamy, crunchy in one bite.
€7
(8 pcs)
Gluten (G),
Dairy (D),
Mustard (Mu)
Allergens

A comforting gluten-free breakfast made from flattened rice, gently cooked with onions, potatoes, peanuts, and tempered with Indian spices
Peanuts (P),
Mustard (Mu)

A spicy sprouts curry topped with crunchy farsan, chopped onions, tomatoes, and coriander, served with lemon and a side of buttered pav.
€12
(8oZ cup: Misal) + 2 pcs Pav (Bun Burger)
Gluten (G),
Dairy (D),
Mustard (Mu),
Peanuts (P)

Steamed, soft rice-and-lentil cakes served with warm sambar and cooling coconut chutney. A light, nutritious South Indian breakfast.
€10 for
4pcs Idli
Mustard (Mu),
Peanuts (P)

Golden, crispy lentil fritters served with sambar and coconut chutney. Savoury, spiced, and satisfying.
€10
(3 pcs)
Mustard (Mu)
Peanuts (P),
Sesame seeds (Se)

Soft, bite-sized dumplings made from fermented rice and lentil batter, cooked in a traditional paddu pan. Slightly crispy outside, soft inside.
€10
(12 pcs)
Mustard (Mu)
Peanuts (P),
Sesame seeds (Se)

A South Indian staple! A thin, crispy rice crepe rolled with a spiced potato-onion filling. Served with coconut chutney and sambar.
€10
(1 pcs)
Mustard (Mu),
Dairy (D),
Peanuts (P),
Sesame seeds (Se)

A warm, comforting blend of black tea, milk, sugar, and aromatic Indian spices.
€2/ cup
Dairy (D)
Allergens

Deep-fried milk dumplings soaked in fragrant cardamom syrup. Soft, rich, and indulgent. Caution: May vanish before you blink. Order extras.
€1.25
(per pc)
Gluten (G),
Dairy (D)

Diamond-shaped deep-fried flour bites glazed with sugar. Sweet, crisp, and addictive.
Gluten (G)

Soft, creamy fudge made with khoya, saffron, and sugar.

Crunchy sesame brittle made with jaggery, earthy, nutty, nostalgic.
€15
(250 g)
Allergens

3 rotis, rice, dal/curry, salad (menu changes daily)
Gluten (G),
Peanuts (P),
Diary (D),
Mustard (Mu),
Sesame (Se)

Kidney beans in gravy with rice
Gluten (G),
Peanuts (P),
Diary (D),
Mustard (Mu),
Sesame (Se)

Chickpea masala with rice
Gluten (G),
Peanuts (P),
Diary (D),
Mustard (Mu),
Sesame (Se)

Spiced rice with veggies
Gluten (G),
Peanuts (P),
Diary (D),
Mustard (Mu),
Sesame (Se)
Allergens

A traditional festive Rajasthani classic.
Dal is mixed lentils, cooked with spices. Bati is a baked, whole wheat bread roll, and the combination is known as dal bati. Churma is a sweet dish made of coarsely ground wheat flour, bajra (millet) flour, or semolina. It is made by grinding the fire-baked or fried dough balls and mixing them with ghee, powdered sugar or jaggery and dry fruits.
Gluten (G),
Dairy (D),
Mustard (Mu),
Nuts (N)

A balanced vegetarian meal with crispy starters, rich curry, rice, and a sweet finish.
Snacks: Kachori/ Any snack option (1pcs)
Meal: Puri (4Pcs)+ Curry Gravy (12oZ)+ Rice (8oZ) Pulav +Salad
Sweet: Gulab Jamun (1pcs)
Gluten (G),
Peanuts (P),
Dairy (D),
Mustard (Mu),
Sesame (Se),
Nuts (N)

Perfect for those who crave Indian street food flavour, hearty and indulgent.
Snacks: Kachori/ Any snack option (1pcs)
Meal: Pav Bhaji + Tava pulao
Gluten (G),
Peanuts (P),
Dairy (D),
Mustard (Mu),
Sesame seeds (Se),
Nuts (N)

A short and sweet option for those looking for variety in one plate. Any 1 Snack + 1 Sweet + Optional Tea
Gluten (G),
Peanuts (P),
Dairy (D),
Mustard (Mu),
Sesame seeds (Se),
Nuts (N)

Perfect for large groups or pani puri lovers who like to DIY. 100 puri’s+ Tangy & Spicy sauces+ Mash Potato masala +add-on’s
Gluten (G),
Peanuts (P),
Dairy (D),
Mustard (Mu),
Sesame seeds (Se),
Nuts (N)

Crowd Favourite - Customised Combo based on your event From themed menus to dietary preferences, we’ll build a spread just for your occasion. Available for gatherings, parties, corporate events, and family functions.
Gluten (G),
Peanuts (P),
Dairy (D),
Mustard (Mu),
Sesame seeds (Se),
Nuts (N)
Note: All of our dishes are prepared in a kitchen that also handles ingredients containing gluten.
As with any kitchen, there is a chance of cross-contamination.



